Monitoring key environmental parameters in pig buildings can help producers understand their potential influence on pig health and behaviour, investigate the reasons behind problems and take steps to avoid them in future. This is according to vets Richard Pearson and Tom Hill at George Veterinary Group who are using environmental monitoring equipment on pig units […]
The post Why environmental monitoring can improve pig health and welfare appeared first on Farmers Weekly
Farmers Weekly The 2022 Diversification Farmer of the Year winners, Tim and Tanya Spittle, from Moreton-in-Marsh, Gloucestershire, have taken their unique sheep’s milk vodka to a national level – though its distinct farming…
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The company uses seawater from a bay in Oregon with an unusually high salt content Ben Jacobsen and his team at Jacobsen Salt Co. in Portland, Oregon are one of the few companies in the United States that hand-harvest salt…
Farmers Weekly Disease outbreaks and the impact on production could be costing the UK pig herd more than £850m a year, according to a new study carried out for the AHDB by the universities of Liverpool and Bern in…
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