Tag: fast casual
Clarissa Wei Knows All Too Well That Food Is Political
An Rong Xu/Eater In her debut cookbook, ‘Made in Taiwan,’ the journalist uses recipes to tell the…
Keep a Rotisserie Chicken in the Fridge
In this preview from the Eater cookbook, chefs offer tips to make the most out of the grocery…
In ‘My Everyday Lagos,’ Yewande Komolafe Searches for…
Clay Williams/Eater The ‘New York Times’ cooking columnist has written a paean to Nigerian cuisine…
The New Chicken Liver Toast Is Decidedly Luxurious
Hey Kiddo’s chicken liver toast. Hey Kiddo Far from the gastropub menus of the Great Recession,…
What We Lost in the Lahaina Fire
Lille Allen/Eater The fire razed Maui’s densest dining town, destroying the century-old Nagasako…
Turn Your Kitchen Into a Proper Bistro with…
In this preview from the Eater cookbook, NYC hot spot Frenchette shares the recipe for a classic…
The 16 Best Cookbooks of Fall 2023
Andrea D’Aquino/Eater New books by Sohla El-Waylly, J.J. Johnson, Molly Baz, and more provide…
Make a Brain-Dump Meal Plan
Shutterstock Embrace the midpoint between “no clue what we’re eating tonight” and “on Tuesday we’re…
‘We Need to Feed People — Thousands of People’
Chef Hui has prepared more than 100,000 meals out of Maui’s culinary school kitchen. Brendan…
