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FRESH

Sunday, March 16, 2025
AgricultureBusinessFood + Hospitality

[Report] Food and Beverage Industry 2024 Upskilling Report

The Food and Beverage Industry 2024 Upskilling Report is here!

In today’s rapidly evolving food manufacturing industry, investing in employee skills and knowledge is vital for staying competitive and achieving long-term success. Upskilling not only boosts productivity and efficiency but also creates a more motivated and engaged workforce. A recent survey of food industry leaders found that nearly 70% of employees are eager to learn new skills. On-the-job training and mentorship were identified as the most effective methods, followed by off-site and in-house programs. However, companies face barriers such as time constraints, scheduling conflicts, varying learning styles, and costs when trying to deliver these opportunities.

The report delves into how food and beverage companies are navigating these challenges, implementing upskilling initiatives, and measuring their success.

What You’ll Learn:

Assessing Upskilling Needs – Learn how industry leaders identify skill gaps and prioritize workforce development to stay ahead in the competitive food manufacturing landscape.
Effective Upskilling Strategies – Discover the most successful methods, such as on-the-job training, mentorship, and structured programs, that are transforming employee skill-building.
Overcoming Challenges & Future Plans – Explore common obstacles like time constraints, costs, and diverse learning styles, and how companies are addressing these while planning for future workforce needs

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