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Friday, December 27, 2024
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New Food and Beverage Product Launches, July 10 – 14

A fruit-forward snack collaboration, gluten-free cooking soups, and more are in this week’s roundup of new food and beverage products. 

Sweet Nothings / RIND Snacks: Limited Nut Butter Bites Flavor

Photo: Sweet Nothings

Sweet Nothings teamed up with RIND Snacks for its latest product — Nut Butter Bites featuring RIND’s Chewy Straw-Peary Dried Fruit. 

The limited edition, fruit-forward flavor resembles that taste of peanut butter and jelly and is made with seven clean, plant-based ingredients — organic dates, organic peanut butter (peanuts), organic oats, strawberries, pears, organic flax, and sea salt. There are only 145 calories per pack and no added sugar. 

The new flavor is available for purchase through Sweet Nothings’ website and on Thrive Market. It will also be available on Hungryroot soon.

Campbell Soup Company: Gluten-Free Cooking Soups

Photo: Campbell’s

Campbell’s announced two gluten-free versions of condensed cooking soups — Cream of Mushroom and Cream of Chicken.

Gluten Free Cream of Chicken features antibiotic-free chicken and farm fresh cream, and Cream of Mushroom contains mushrooms, garlic, farm fresh cream, and no preservatives.

The new condensed soups are arriving on store shelves this summer for the suggested price of $1.99 per can.

Simple Mills: Cheddar Pop Mmms

Photo: Simple Mills

Simple Mills introduced its new Cheddar Pop Mmms, a line of snack crackers made with vegetable flour, organic butternut squash, and organic red bean. The new snack has just 120 calories per 50 crackers. 

Pop Mmms are available for the suggested price of $5.39 at Whole Foods Market and Amazon.com, with national rollout to Sprouts Farmers Market, Kroger, and Thrive Market planned for this summer.

Hill’s Pet Nutrition: New Science Diet Sensitive Stomach & Skin Formulas

Photo: Hill’s Pet Nutrition

Hill’s Pet Nutrition is introducing new formulas made with insect protein and traceable, wild-caught, and Marine Stewardship Council (MSC)-certified Alaskan Pollock to its Science Diet Sensitive Stomach & Skin lineup.

The new protein sources aid Hill’s sustainability efforts and support pets with sensitivities by providing benefits like vitamin E and omega-6 fatty acids for a healthy skin and coat, and clinically proven antioxidants (vitamin C and E) to support the immune system.

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