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Monday, December 23, 2024
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How a Welsh hill farm is improving lambs’ finishing weights

Farmers Weekly

Greater numbers of lambs produced from a Welsh hill flock are hitting finishing weights since performance recording was introduced to improve genetics across the entire flock. The Davies family run 5,000 Tregaron-type Welsh Mountain ewes on the Preseli Hills at Eisteddfa Fawr, near Crymych, Pembrokeshire. These are made up of two hefted flocks on a […]

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