Farmers Weekly A fully digitised cattle traceability system for England has moved a step closer, with a new Defra consultation on the way animals should be identified and registered, and their movements recorded. Setting out!-->…
Farmers Weekly The familiar blue colour scheme of the Burel Group’s Sulky fertiliser spreaders, power harrows and mounted drills has been dropped, along with the Sulky name itself. Instead, the entire range of implements!-->…
Farmers Weekly Horsch has broadened its Leeb self-propelled sprayer range with a new Variable Track (VT) machine that joins the VL and VN models introduced back in 2021. It carries a tank of either 5,000 or 6,000-litre!-->…
Farmers Weekly With combing wrapped up, there is just one crop left to harvest – pumpkins. So, we are relying once again on some drier weather in October to get this under way in enjoyable conditions. The one benefit to the!-->…
Farmers Weekly Agriculture is not immune to the acute labour shortages plaguing many UK industries. In the current fluid jobs market, farmers are experiencing challenges in recruiting good staff and keeping them too. See!-->…
Farmers Weekly As foragers start chopping maize crops across the South and East, reports are that yields are very good, ranging between 43 and 48t/ha. Excellent growth throughout the summer was due to July and August!-->…
Farmers Weekly Hello and welcome to This Week in Farming, your regular round-up of the best Farmers Weekly content from the past seven days. Here’s the five key topics the FW team have been obsessing over as the rain lashed!-->…
Farmers Weekly Growing a mix of different wheat varieties, known as a “blend”, rather than planting a single variety has proven to increase average wheat yields by nearly 0.5t/ha, reveals independent farm trial data. For the!-->…
The Russia-Ukraine war has split the global tanker business in two. The resulting market is like a high-stakes game of musical chairs in which each player is only allowed to sit in certain seats. If one country snaps up!-->…
High-protein breads and cookie bars and first-of-their-kind plant-based cheeses and milks are some of the latest new food and beverage products released this week. EQUII: Plain and Multigrain Bread Photo: EQUII At Expo East!-->…
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