News
Village Farms raises $25 million
Per a press release, Village Farms International, the Canadian greenhouse grower, announced it completed a previously announced sale of 18,350,000 common shares at $1.35 per share. That went hand-in-hand together with…
How Hospitality & Event Management Come Together
While hospitality and event management are two distinct industries, with their own professions and specialisms attached, there are a whole host of ways in which they intersect and overlap with one another. Understanding the…
Iraq buys 88,000 metric tons of U.S. rice
U.S. rice exports are expected to total around 3 million metric tons in the 2022-23 marketing year. Read More
Savor the Moment: A Guide to Wine and Food Pairing
Wine is a beloved beverage that has been enjoyed for centuries. It has been an integral part of many cultures and is considered a sophisticated drink. Wine is a versatile drink that can be paired with many different foods to…
Hot Houston bar and restaurant group snatches up prime Galleria-area location for new casual American ‘lodge’
The bar and restaurant group behind Bisou and Kiss has claimed a prime, Galleria-area location for its latest project. Post Oak Lodge, a new concept from the Clé Group, will open this March in the former Yia Yia Mary’s…
Inflation Is Up: Four Tips For Keeping Your Food Waste Down
Article contributed by Danielle Fantasia, Sales & Marketing for Motion Technology Inc. As inflation continues to rise, owners and operators throughout the foodservice industry are learning that the need to…
Chocolate, salty snacks prove recession-proof for Hershey
HERSHEY, PA. — Even as inflation has impacted American grocery budgets, executives of the Hershey Co. are finding shoppers will still splurge on chocolate and salty snacks. As such, the maker of Reese’s and Skinny Pop…
US Foods Adds Bear Robotics and 7Shifts To Tech Offerings for Restaurants
US Foods Holding Corp., one of America’s largest foodservice distributors, recently announced the addition of two transformative technology offerings to its CHECK® Business Tools program: Bear Robotics and 7shifts. US Foods…
How AI is Helping Restaurants Reduce Food Waste
Have you ever stopped to think about what happens with the uneaten food leftover from restaurant meals? Food waste is increasingly becoming a problem for restaurants, costly in financial and environmental terms. Fortunately,…
Same-store sales at Subway increase 9% in 2022
Growth comes from new products, digital sales and non-traditional channels. Food Business News Read More
