![[eBook] Expert Roundtable: Supply Chain Resilience and Contingency Planning for Food and Beverage Businesses](https://theproducewire.com/wp-content/uploads/2024/07/Sponsored-Resource-Image-900x600-July-7-150x150-OioXI4.webp)
Sponsored by Aptean via Ledger Bennett
Supply chain disruptions are a significant concern for the food and beverage industry. A recent survey found that nearly 3 out of 4 companies have faced higher-than-expected losses over the past two years. Factors such as climate change, labor shortages, geopolitical uncertainties, transportation delays and lack of materials have led to missed sales opportunities, increased costs and customer frustration.
To build a resilient supply chain, it is crucial to start with a robust risk assessment foundation. Proactively identifying and mitigating these potential disruptions can minimize downtime and ensure smooth operational continuity. Some effective strategies include:
Local Sourcing and Supplier Diversification
Agile Inventory Management
Forecasting and Demand Planning
Technology Integration and Data-Driven Decision-Making
This eBook provides valuable insight from six industry experts on best practices to navigate supply chain uncertainties. Through detailed discussions on resilience, major challenges and actionable strategies, you’ll gain practical guidance to help your business thrive despite the complexities of today’s supply chain landscape.
Download this eBook.
